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Lycopene Antioxidant in Ta Khmau

Jun 15, 2001 · under these standard cup serving conditions, the antioxidant activity as determined by the lag time was in the range of 292−948 min for coffee, 217−444 min for cocoa, 186−338 min for green tea, 67−277 min for black tea, and 6−78 min for herbal tea.
Lycopene is a bright red pigment that is naturally found in the human liver, blood, adrenal glands, lungs, prostate, colon, and skin at higher levels than other similar pigments. in animal studies, lycopene has been found to have antioxidant effects and may also block cancer cell growth.
Carotenoids, among which lycopene—the principal pigment found in tomatoes—are lipophilic compounds which play a very important role in human health and nutrition. they are also recognised as strong antioxidants due to their ability to
Lycopene, the biomolecule of interest, has been shown to have strong antioxidant activity and exhibits the highest physical quenching rate constant with singlet oxygen (di mascio, kaiser, & sies, 1989). it has the highest antioxidant activity among all dietary antioxidants.

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